Event Dinner Menu

Ruby Package ~ $36.99 per guest

Includes: A choice of one or two entées per event; served with a mixed green salad, vegetables, a side dish, bread, ice tea, & coffee. Special Event Package includes: champagne and or cider for a toast, choice of punch or lemonade with our beverage fountain and cake cutting services - $39.99 per guest. *Add an additional $3.00 per guest for a choice of three entrées per event.

Entrées Choices:


  • New York Steak - topped with sautéed mushrooms
  • Rib eye -topped with sautéed mushrooms
  • Prime Rib - finished in au jus and served with creamy horseradish
  • Seafood Stuffed Chicken – chicken breast stuffed with bay shrimp, crab, spinach, mushrooms, and Jack cheese, baked and topped with alfredo sauce   
  • Filet of Halibut – served with butter sauce
  • Chicken Alfredo - sliced chicken breast sautéed with bell peppers, onions, and mushrooms tossed with penne pasta and topped with parmesan cheese
  • Filet Mignon – wrapped in bacon and topped with sautéed mushrooms
  • Salmon - choice of preparation
  • Stuffed Roast Pork Loin - a variety of choices

Vegetable Choices: (one choice per event)


  • seasonal vegetables
  • Broccoli and carrots
  • Glazed baby carrots
  • Asparagus (seasonal)
  • Green beans with roasted bell peppers and bacon
  • Buttered Corn
  • Brussel sprouts with garlic and bacon

Side Choices: (one choice per entrée choice)

  • Roasted red potatoes with bell peppers 
  • Baked potato
  • Smokey Mac & Cheese
  • Roasted garlic smash
  • Roasted marble potatoes
  • Rice pilaf
  • Potatoes au gratin
  • Penne pasta alfredo

If you don't see what you are looking for ~ let us know~
~All Food and Beverage Items are Subject to 20% Gratuity and Applicable Tax~

Sapphire Package ~ $29.99 per guest

Includes: A choice of one or two entrées per event; served with a mixed green salad, vegetables, a side dish, bread, ice tea, & coffee. Special Event Package includes: champagne and or cider for a toast, choice of punch or lemonade with our beverage fountain and cake cutting services - $32.99 per guest. *Add an additional $3.00 per guest for a choice of three entrees per event.

Entrée Choices:

  • Rib eye - topped with sautéed mushrooms
  • Prime Rib - finished in au jus and served with creamy horseradish
  • Sutter Valley Chicken – Boneless chicken breast filled with white rice, green onions, mushrooms, tomatoes and Swiss cheese topped with a pesto basil sauce
  • Chicken Cordon Bleu – boneless breaded chicken breast filled with ham and Jack cheese and topped with alfredo sauce
  • Filet of Salmon – baked with our own special blend of herbs, served with lemon and dill sauce
  • Grilled Trout - with a butter sauce
  • Stuffed Roasted Pork Loin - a variety of options
  • Grilled Shrimp Skewers - with a spicy honey glaze

Vegetable Choices: (one choice per event)

  • Seasonal vegetables
  • Broccoli and carrots
  • Asparagus (seasonal)
  • Glazed baby carrots
  • Green beans with roasted bell peppers and bacon
  • Buttered Corn
  • Brussel sprouts with garlic and bacon

Side Choices: (one choice per entrée choice)

  • Roasted red potatoes with bell peppers and onions
  • Baked potato
  • Garlic mashed potatoes
  • Mashed potatoes
  • Rice pilaf
  • Potatoes au gratin
  • Penne pasta alfredo

If you don't see what you are looking for ~ let us know~
~All Food and Beverage Items are Subject to 20% Gratuity and Applicable Tax ~

Emerald Package ~ $25.99 per guest

Includes: A choice of one or two entrées per event; served with mixed green salad, vegetables, a side dish, bread, ice tea, & coffee. Special Event Package includes: champagne and or cider for a toast, choice of punch or lemonade with our beverage fountain and cake cutting services - $28.99 per guest. *Add an additional $3.00 per guest for a choice of three entrees per event

Entrée Choices:

  • Tri tip – seasoned and slowly cooked tender slices of beef
  • Top Sirloin – topped with sautéed mushrooms
  • Swiss Steak – topped with sautéed mushrooms and grilled onions then smothered in homemade beef gravy
  • Boneless Chicken Breast – with choice of sauce
  • Chicken Alfredo – sliced chicken breast sauteed with bell peppers, onions, and mushrooms
    tossed with penne pasta and alfredo sauce, topped with parmesan cheese
  • Sole Fillet - choice of preparation, served with a butter sauce

Vegetable Choices: (one choice per event)

  • Seasonal vegetables
  • Broccoli and carrots
  • Glazed baby carrots
  • Green beans with roasted bell peppers and bacon
  • Buttered Corn

Side Choices: (one choice per entrée choice)

  • Roasted red potatoes with bell peppers 
  • Baked potato
  • Roasted gaarlic smash
  • Rice pilaf
  • Potatoes au gratin
  • Penne pasta alfredo
  • Smokey Mac & Cheese

If you don't see what you are looking for ~ let us know~
~All Food and Beverage Items are Subject to 20% Gratuity and Applicable Tax~

Ruby Buffet Package ~ $29.99 per person (Dinner)

Includes: Choice of three entrées and three side dishes, salad, bread, ice tea, & coffee. Special Event Package includes: champagne and or cider for a toast, choice of punch or lemonade with our beverage fountain and cake cutting services - $32.99 per guest.

Entrée Choices:

Seasoned Roast Beef
Sliced Tri Tip
Stuffed Sliced Roast Pork Loin
Lemon Herb Chicken Breast
Teriyaki Chicken Breast
Barbeque Chicken Breast
Chicken Parmesan
Chicken Cordon Bleu
Salisbury Steak
Beef Stroganoff
Old Fashioned Pot Roast
Grilled Trout
Chicken Breast with choice of Sauce
Shrimp on  Skewers
Grilled Swordfish
Salmon with Dill Sauce

Side Dish Choices:

Penne Pasta with Alfredo
Roasted Garlic Smash
Roasted Red Potatoes with Bell Peppers 
Potatoes Au Gratin
Seasonal Vegetables
Brussel Sprouts with Garlic and Bacon
Broccoli & Carrots
Green Beans with Roasted Bell Peppers and Bacon
Smokey Mac & Cheese
Buttered Corn
Rice Pilaf
Baked Beans
Potato Salad
Pasta Salad
Macaroni Salad
Baked Potato
Jicama Slaw
Roasted Marble Potatoes
Seasonal Mixed Fruit

If you don't see what you are looking for ~ let us know ~

All Buffets Require a Minimum of 25 Guests
~All Food and Beverage Items are Subject to 20% Gratuity and Applicable Tax~

Sapphire Buffet Package ~ $27.99 per person (Dinner)

Includes: Choice of two entrées and two side dishes, salad, bread, ice tea, & coffee. Special Event Package includes champagne and or cider for a toast, and choice of punch or lemonade with our beverage fountain and cake cutting services - $30.99 per guest.

Entree Choices:

Seasoned Roast Beef
Sliced Tri Tip
Stuffed Sliced Roast Pork Loin
Lemon Herb Chicken Breast
Teriyaki Chicken Breast
Barbeque Chicken Breast
Chicken Parmesan
Chicken Cordon Bleu
Salisbury Steak
Beef Stroganoff
Old Fashioned Pot Roast
Grilled Trout
Chicken Breast with choice of sauce
Swiss Steak
Shrimp Skewers
Grilled Swordfish 
Salmon with Dill Sauce

Side Dish Choices:

Penne Pasta with Alfredo
Roasted Garlic Smash
Roasted Red Potatoes with Bell Peppers 
Potatoes Au Gratin
Seasonal Vegetables
Brussel Sprouts with Garlic and Bacon
Broccoli & Carrots
Green Beans with Roasted Bell Peppers and Bacon
Smokey Mac & Cheese
Buttered Corn
Rice Pilaf
Baked Beans
Potato Salad
Pasta Salad
Macaroni Salad
Seasonal Mixed Fruit
Baked Potato
Jicama Slaw
Roasted Marble Potatoes

If you don't see what you are looking for ~ let us know ~

All Buffets Require a Minimum of 25 Guests
~All Food and Beverage Items are Subject to 20% Gratuity and Applicable Tax~

Emerald Buffet Package ~ $24.99 per person (Dinner)

Includes: Choice of one entrées and two side dishes, salad, bread, ice tea, & coffee. Special Event Package includes champagne and or cider for a toast, and choice of punch or lemonade with our beverage fountain and cake cutting services - $27.99 per guest.

Entree Choices:

Seasoned Roast Beef
Sliced Tri Tip
Sliced Roast Pork Loin
Lemon Herb Chicken Breast
Barbeque Chicken Breast
Chicken Parmesan
Salisbury Steak
Beef Stroganoff
Old Fashioned Pot Roast
Chicken Breast with choice of sauce
Swiss Steak
Salmon with Dill Sauce

Side Dish Choices:

Penne Pasta with Alfredo
Roasted Garlic Smash
Roasted Red Potatoes with Bell Peppers 
Potatoes Au Gratin
Seasonal Vegetables
Broccoli & Carrots
Green Beans with Roasted Bell Peppers and Bacon
Smokey Mac & Cheese
Buttered Corn
Rice Pilaf
Baked Beans
Potato Salad
Pasta Salad
Macaroni Salad
Seasonal Mixed Fruit
Baked Potato
Jicama Slaw

If you don't see what you are looking for ~ let us know ~

All Buffets Require a Minimum of 25 Guests
~All Food and Beverage Items are Subject to 20% Gratuity and Applicable Tax~

Mexican Buffet (Dinner) ~ $22.99

Special Event Package includes champagne and or cider for a toast, and choice of punch or lemonade with our beverage fountain and cake cutting services - $25.99 per guest.

Buffet includes:

  • Garden Salad with dressing
  • Tortilla Chips
  • Roasted Corn Salsa
  • Pico de Gallo
  • Guacamole
  • Sour Cream
  • Iced Tea and Coffee
  • Choice of:  Spanish Rice or Cilantro Lime Rice
  • Choice of:  Refried Beans or Black Beans

Choice of Two Entrées:

Enchiladas ~ Choice of Beef, Chicken, or Cheese with Traditional Red Sauce or Verde Sauce
Carnitas ~ Shredded Pork Served with corn or flour tortillas
Chile Verde ~ Tender Chunks of Pork or Chicken smothered in Verde Sauce, served with corn or flour tortillas
Carne Asada ~ Thin Slices of Grilled Tender Beef, served with corn or flour tortillas
Blackened Salmon ~ Served with corn or flour tortillas
Shrimp Tacos ~ sauteed shrimp with tangy baja sauce, Spanish Slaw, Pickled Jalapenos, and red onions with flour tortillas
Fajitas ~ Beef or Chicken with flour tortillas
Caldo Verde Soup ~ Hearty Sausage and Greens soup with a slight kick

All Buffets Require a Minimum of 25 Guests
~All Food and Beverage Items are Subject to 20% Gratuity and Applicable Tax~